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CNA·3 min read·easy

The Singaporean who gets mistaken for a foreigner while running his family's Fuzhou oyster cake stall

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Amanda Yeap
The Singaporean who gets mistaken for a foreigner while running his family's Fuzhou oyster cake stall
AI Summary

Deitrich Mohan, a Singaporean man running his family's oyster cake stall, discusses his experiences with customers who often mistake him for a foreigner. He reflects on his transition from an esports emcee to a hawker and his commitment to preserving his family's legacy.

Why it matters

The story highlights the intersection of cultural identity, family business succession, and the evolving social landscape in Singapore.

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He once envisioned himself travelling the world as an esports emcee. Now, Mr Deitrich Mohan is embracing his roots and tells CNA TODAY that he hopes to take his family hawker business at Maxwell Food Centre to its 100th year.

Mr Deitrich Mohan returned to his family hawker business in 2024 and now runs the Maxwell Fuzhou Oyster Cake stall with his mother, Madam Hoon Poh Hwa. (Photo: CNA/Alyssa Tan)

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