Sugarcane crushing at Mysugar factory to begin on July 15
The Mysore Sugar Company in Mandya is set to begin its 2026-27 sugarcane crushing season on July 15. The factory has finalized procurement agreements with local farmers and aims to process 3,500 tonnes of cane daily.
Why it matters
This is a significant economic update for the agricultural sector in Mandya, impacting local farmers' livelihoods and regional sugar production.
State-owned Mysore Sugar Company, also known as Mysugar, will start crushing operations for the 2026-27 season at its premises in Mandya on July 15.
The article is a straightforward report on local industrial operations and government-backed agricultural initiatives.
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