SHG members, students participate in nutrition awareness programme at PU
Pondicherry University hosted a nutrition awareness camp to mark National Nutrition Month and World Food Day 2026. The event featured health screenings, dietary counseling, and displays of value-added food products from local self-help groups.
Why it matters
Promoting nutritional awareness and supporting local food producers contributes to public health and sustainable community development.
SHG members, students participate in nutrition awareness programme at PU/ with pic left A Nutrition Assessment Camp was held recently at the Pondicherry University as part of the celebrations to mark National Nutrition month and World Food Day 2026. SPECIAL ARRANGEMENT https://th-i.thgim.com/public/news/national/tamil-nadu/s591gp/article71620818.ece/alternates/FREE_1200/WhatsApp%20Image%202026-10-24%20at%2018.35.10.jpeg PUDUCHERRY Members of self-help groups, community representatives and students participated in a Nutrition Assessment Camp held as part of the celebrations to mark National Nutrition month and World Food Day 2026, at the Pondicherry University recently. Vice-Chancellor P. Prakash Babu inaugurated the programme aimed at spreading awareness on nutrition.
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