Phytochemical characterization and in vitro evaluation of antibacterial and cytotoxic activities of indigenous Iranian Nigella sativa L. seeds
A scientific study evaluates the antibacterial and cytotoxic properties of Nigella sativa seeds, comparing the essential oil and protein fractions. The research finds that the essential oil shows significant antibacterial activity and selective toxicity toward breast cancer cells, while the protein fraction shows limited efficacy.
Why it matters
This research contributes to the potential development of natural, plant-based therapeutic agents for cancer treatment and bacterial infections.
Scientific Reports ( 2026 ) Cite this article
We’re sharing this article early to provide faster access to peer-reviewed, accepted research. It is citable and carries a permanent DOI. This version is subject to further edits and will be replaced automatically by the final Version of Record. All legal disclaimers apply.
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