NITHM Hyderabad launches 10-day chef training programme for transgender persons
The National Institute of Tourism and Hospitality Management in Hyderabad has launched a 10-day culinary training program for transgender individuals. The initiative aims to provide professional skills in hospitality to improve employability and career sustainability.
Why it matters
This program represents a targeted effort toward social inclusion and economic empowerment for marginalized communities in the hospitality sector.
The National Institute of Tourism and Hospitality Management (NITHM), Hyderabad has launched a 10-day Canteen Chef Training Programme for transgender persons. The programme is aimed at equipping participants with culinary and employability skills to improve their livelihood opportunities.
The report is a straightforward account of a social welfare initiative without editorializing.
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