India open to stricter red warnings on food packs in latest setback for companies
The Indian government has informed the Supreme Court that it is open to implementing stricter, single-phase red warning labels on food packaging. This shift follows criticism from health activists and the judiciary regarding a previously proposed two-phased approach that was viewed as overly lenient toward the food industry.
Why it matters
This decision could significantly impact the $100 billion Indian food industry by forcing clearer health disclosures on products high in sugar, salt, or fat, potentially influencing consumer behavior and public health policy.
India's government on Thursday told the Supreme Court it was open to tougher red warnings on food packaging after health activists said its earlier proposal was too easy on companies, in a potential blow to the $100 billion food industry.
After years of delays, the Food Safety and Standards Authority of India (FSSAI) last month suggested a two-phased labelling programme, starting with red-coloured hexagonal warning labels on products that exceeded limits in at least two of three categories — added sugar, salt or saturated fat. Stricter rules would be introduced in a second phase, it said.
The announcement came as India's federal and state food regulators pursued an aggressive enforcement drive, with surprise raids on eateries uncovering poor hygiene and leading to many forced closures, stoking anger among consumers.
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