I tried Giada De Laurentiis' 30-minute pasta dish. My family couldn't get enough of the meatballs stuffed with cheese.
A food writer tests a 30-minute pasta recipe by chef Giada De Laurentiis featuring meatballs stuffed with smoked mozzarella. The article provides the recipe and highlights the chef's transition from television to her grocery brand, Giadzy.
Why it matters
It reflects the trend of celebrity chefs leveraging personal brands and digital platforms to sell curated food products directly to consumers.
I made Giada de Laurentiis' bucatini pasta, and the stuffed meatballs blew me away. Anneta Konstantinides/Insider Giada De Laurentiis has a 30-minute pasta dish that includes meatballs stuffed with cheese. The recipe is inspired by Bucatini All'Amatriciana, one of the most famous pasta dishes from Rome. I made the dish for my parents, and they were obsessed with the meatballs. There's no denying that Giada De Laurentiis knows pasta. The Italian-American chef spent over 20 years teaching us her favorite recipes on the Food Network . Now she's focused on her grocery startup Giadzy, which includes authentic products from Italy — including her own pasta line. Giadzy also features some of De Laurentiis' recipes. I was immediately intrigued by her Bucatini All'Amatriciana, served with smoked mozzarella meatballs.
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