Gender equality at the heart of global efforts to end food insecurity
This article highlights the critical role of women in global food systems and argues that gender equality is essential for achieving food security. It notes that despite their significant contributions to agriculture, women face systemic barriers to resources and leadership.
Why it matters
Addressing gender inequality in agriculture is presented as a key economic and humanitarian strategy to combat global hunger and poverty.
DAR ES SALAAM: WOMEN and girls remain at the heart of global food systems, yet they continue to face unequal access to land, finance, education, leadership opportunities and decision-making processes.
The article relies on data from the FAO and focuses on international development goals rather than partisan politics.
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