Food Safety officials seize 44 kg of unlabelled food in Narasaraopet
Food safety officials in Andhra Pradesh's Palnadu district conducted inspections of local eateries to ensure hygiene and compliance. The operation resulted in the seizure of 44 kg of unlabelled food products and the registration of cases against several restaurants for violations.
Why it matters
Regular food safety enforcement is critical for public health and maintaining industry standards in the hospitality sector.
A day after inspecting eateries in Vijayawada, Food Safety officials in Andhra Pradesh continued their inspections, this time in Narasaraopet of Palnadu district.
Under the supervision of Food Safety Director P. Arun Babu, officials inspected kitchen hygiene, the quality of food and permissions of hotels and restaurants in Narasaraopet on Wednesday. The food inspectors seized 44 kg of unlabelled food products during the inspections.
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