Cookery competition held in Vellore
The Christian Medical College in Vellore hosted a diabetes-friendly cookery competition to mark World Diabetes Day. The event focused on promoting healthy food choices through traditional Tamil Nadu and Andhra cuisines.
Why it matters
Promotes public health awareness and dietary management for diabetes within the local community.
The Department of Endocrinology, Diabetes and Metabolism, Christian Medical College (CMC) organised a cookery competition at Darling Residency to commemorate World Diabetes Day. A press release said that the theme was ‘Flavours of Our Heritage – Prepare a diabetes-friendly lunch from Tamil Nadu or Andhra Cuisine’.
Chief guest Sudha Jasmine, head, Medicine-3 Unit, associate director & HR, CMC Vellore & Ranipet Campus, emphasised the importance of making healthy food choices a part of everyday life, a release said. Prizes and certificates were given to winners in non-health care and health care professionals categories.
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