Chennai’s The Indus Valley raises $17 million in Series B round led by Gaja Capital
Chennai-based cookware startup The Indus Valley has secured $17 million in a Series B funding round led by Gaja Capital. The company plans to use the capital for category expansion and scaling its operations to reach a revenue target of ₹1,000 crore by 2030.
Why it matters
This investment highlights the growing consumer demand for toxin-free, sustainable kitchenware in the Indian market.
Chennai-headquartered Healthy Cookware startup The Indus Valley has raised $17 million (₹161 crore) in a Series B funding round led by Gaja Capital. The company’s investors include DSG Consumer Partners, Rukam Capital, and The Chennai Angels. The funds raised will be used for category expansion, marketing initiatives, and scaling our business, said Jagadeesh Kumar, Co-Founder & CEO of The Indus Valley.
The article reports on a business funding event using factual, neutral language without editorializing.
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